Whisk yourself away to Italy as you dine on this themed basket! Package includes a selection of wines (Prosecco Brut, Santa Marherita Pinot Grigio, Ruffino Riserva Ducalle), pasta accoutrements (Reale Modena Aceto Balsamico, Raffaelli Olive Oils, Sancassiano Fig Spread, Livera Pasta Italian Farfella, Pesto Genovese Pasta Sauce), after dinner sweets (Tramonto Limoncello, Chocolate Biscottie, assorted Wafers), and an Olive Wood Cutting Board. Photo Courtesy of Diana P. Lang Photography.

Indulge your sweet tooth with this $100 Gift Certificate to the Vermont Brownie Company. Their gourmet treats are made from scratch using local, wholesome, farm-fresh ingredients that are always natural and preservative-free.

It's time to sip wine in the sunshine! This wicker Market Picnic Basket from Rastelli's comes with a picnic service set for two, one bottle of Mirassou Merlot, one bottle of Kim Crawford Sauvignon Blanc, and a $100 to Rastelli's Market so you can create your own menu for your alfresco afternoon. Photo Courtesy of Diana P. Lang Photography.

Looking for the perfect romantic evening? How about enjoying a sunset with Wine & Cheese aboard The Charrette, a 36' yacht located at the Channel Club Marina in Monmouth Beach. This exclusive, 4 hour dockside experience can be scheduled for a mutually agreed on Friday or Saturday evening this summer. May be subject to marina COVID restrictions. Wine and cheese included. Expires 8/31/21.

AUCTION RULES & GUIDELINES

You just slayed the day! Time to kick up your feet and enjoy a Chardonnay. Or a Pinot. Or a Cabernet. Or a Brut... you get the idea.

Whip up your next at home meal with this Italian Cooking Basket! Package includes two imported Italian pastas, olive oil with an oil dispenser, colander, pot holders, various serving utensils, and dish towels. Photo Courtesy of Diana P. Lang Photography.

Orange Wine is a type of wine made from white wine grapes where the grape skins are not removed, as in typical white wine production. Sound interesting? This package includes a Bloomer Creek "Pet Nat Skin" Fermented Gewurztraminer, Laurent Lebled "La Sauvignonne", Vasadze's Winery Tanon, 2 packages of crackers, and 2 containers of mixed nuts. Photo Courtesy of Diana P. Lang Photography.

Morton's the Steakhouse in Hackensack prides itself on quality and consistency and features USDA prime-aged steak, fresh seafood, hand-picked produce, delicious appetizers and decadent desserts. $134 value, tax & gratuity not included. Expires 9/12/21.

We know it's been a "Prosecco" or two since we've all been able to gather together. So whether it's a socially-distanced summer BBQ or just a quarantined party for one, let us help you restock with this great assortment of table wines!

Experience the best of Breakfast, Lunch, and Dinner in Montclair with gift cards to local favorites The Corner ($50), Cafe Giotto ($75), and Faubourg ($150).

• The Corner is located in the beautiful NJ township of Montclair. Owner Jeff Munoz is an area local who created the interior with designer Nicole Roantree to reflect the mix of urban eclectic sensibilities while paying tribute to Montclair's familiar, suburban charm. The café offers the choice to observe passers-by in the window-ledge seating spanning the full length of the South and West exposures, or watch the freshly prepared pastry and savory dishes of consulting chef Brandon Hudson as they're made in the open-kitchen dining room.

115 Grove St., Montclair // www.thecornermontclair.com

• Café Giotto, serves the best handmade Italian specialty food in the area. Chef Luca designed the menu to showcase the highlights of Italian cuisine. Luca, originally from Padova, went to culinary school in Italy and was later hired at the 2-Star Michelin San Domenico restaurant in Imola.

42 Church St. Montclair // www.cafegiotto.com

• NYC hospitality veterans Dominique Paulin and Chef Olivier Muller have created a modern French brasserie in the heart of Montclair - Faubourg. Seasonal, French inspired fare is paired with unique wines, craft cocktails and attentive service in an elegant bi-level, indoor-outdoor space.

544 Bloomfield Ave., Montclair //

www.faubourgmontclair.com

Offering the best quality of Italian American food with a stunning and contemporary atmosphere, meet, eat, and socialize at Ruoccos on 9 Restaurant in South Howell with this $50 gift card. Package also includes a bottle of Amarone della Valpolicella CLASSICO Freehold. Photo Courtesy of Diana P. Lang Photography.

Nestled in the fields and farms in Farmingdale NJ is beautiful Tulip Tree Café. Enjoy the best kept secret in the area! Tulip Tree is a warm, inviting house with comfortable indoor tables and an exquisite outdoor patio! This BYO venue overlooks Calgo Gardens/ Nursery, so you will be surrounded by nature, flowers and fountains as you enjoy your dinner! Chef Heidi prepares great farm to table dinners with the freshest ingredients on Friday evenings only. Prize includes a $100 gift card to Tulip Tree with a bottle of wine to enjoy! Photo Courtesy of Diana P. Lang Photography.

Spring is in the air! Sip some wine in the sunshine with these three (3) three wines from North Fork wine country; Wolffer Rose, Wolffer Summer in a Bottle, and Sannino Francesco. Package comes with wine glasses and a candle from Sparkling Pointe. Photo Courtesy of Diana P. Lang Photography.

Into the wine and not the label? This is for you! Take your chances on this mystery case of assorted table wines. Sure to be something for every palate.

Enjoy a true wine experience in beautiful North Fork on Long Island! This basket has a $500 Gift Card for your lodging at the amazing Cedar House on Sound B&B, a $50 Gift Card for Village Cheese shop and some local wine to enjoy. Choose from 55 wineries in this region, as well as great food, shopping, beach and other vacation experiences! T-shirts included! Photo Courtesy of Diana P. Lang Photography.

Nestled in the fields and farms in Farmingdale NJ is beautiful Tulip Tree Café. Enjoy the best kept secret in the area! Tulip Tree is a warm, inviting house with comfortable indoor tables and an exquisite outdoor patio! This BYO venue overlooks Calgo Gardens/ Nursery, so you will be surrounded by floral beauty, fountains and nature as you enjoy your meal! Chef Heidi prepares great breakfast/lunch daily with the freshest ingredients at her farm to table restaurant. Prize includes a $25 gift card to Tulip Tree, $100 gift card to Calgo Gardens and a bottle of rose' to enjoy! Photo Courtesy of Diana P. Lang Photography.

Wine. Because no great story ever started with someone eating a salad.

Three lovely Bordeaux

From 3 appellations on the Left Bank (Medoc)

Offered by original purchaser, stored in a temperature-controlled cellar

2005 Lascombes, Margaux

95 points Robert Parker's Wine Advocate

"A gorgeous example of Lascombes, the 2005, a blend of 52% Cabernet Sauvignon, 45% Merlot, and the rest Petit Verdot, continues the remarkable turn-around in quality that began five years ago. A stunningly opulent wine with a dense purple color, the 2005 possesses a beautiful perfume of spring flowers, blueberries, blackberries, creosote, and graphite, full body, silky but noticeable tannins, a layered mouthfeel, and a stunning, 45+-second finish. This is a brilliant, modern-styled Margaux that should age for 30-35 years."

2004 Ducru-Beaucaillou, St-Julien

92 points Robert Parker's Wine Advocate

"Medium to deep garnet colored with a hint of brick, the 2004 Ducru-Beaucaillou offers up wonderfully savory scents of sautéed herbs, charcuterie and tapenade over notes of baked plums, boysenberries and raspberry pie plus touches of cast iron pan and new leather. Medium-bodied, firm, chewy and with a refreshingly energetic mid-palate of red and black berry preserves, it finishes on a persistent mineral note. (LPB)" (8/2020)

2000 Grand-Puy-Lacoste, Pauillac

95 points Robert Parker's Wine Advocate

"The 2000 Château Grand Puy Lacoste is an exceptional wine from Xavier Borie. It has a brilliant nose of blackberry, crushed stone, graphite and cedar. Putting it to one side for ten to 15 minutes reveals subtle mint-like aromas that whisk you straight to Pauillac. The palate is smooth and silky, cloaking the tannic frame of this GPL so that you barely notice it. But that will stand it in good stead for the long-term, the cornerstone of all great wines from this estate. Then there is that hint of spice on the aftertaste-the show ain't over yet . . . it remains a magnificent Pauillac to cherish long-term. Tasted January 2016. (NM)"